Restaurant & Bar


Where a passion for food & hospitality meet!

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Restaurant & Bar


Where a passion for food & hospitality meet!

della Voce 

Is something special. Reborn in 2014 della Voce is the culmination of our family's symbiotic talents and shared passion for hospitality.

Our voice, inspired by yours.

Join us for a unique dining experience that is della Voce!

 

dV wine club

August: NONE 

We are going to forgo wine club in August to allow for other special events and the winemakers dinner in September 

September 6th

WINEMAKER'S DINNER! 

We are ecstatic to welcome Boyd Teegarden for his first Wine Club @ dV. Boyd is a KSU alumni and now resides in Washington where he  produces small batch hand-crafted wines. Read more about Boyd and his wines here

 http://nataliesestatewinery.com/

As Always: 4 Courses 

4 Wines 

$65.00

 

 

$65.00 all inclusive Purchase your tickets by calling 785.532.900

Purchase three months of tickets and receive $5 off each ticket 

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Sunday Funday

Join us every Sunday morning from 10-2 for a brunch worth getting up for.  Come enjoy the only "Build your Bloody Mary" Bar in town or a carafe of mimosas for the whole table.

 

 

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Staycation Dinner series

Blues, Brews & BBQ

July 31st  @ 6:30 pm

$40.00 per person

Join us for some finger-lickin' & guitar pickin'

   Soul satisfying sounds, Craft brews and a fire-inspired, bib-optional BBQ buffet! 

All this for just $40.00 per person. Call and make your reservations today. Only 35 tickets will be sold!

Make your reservation today at 405 Poyntz or call 785.532.9000

 

 

The Kitchen


The Kitchen


Mariel Edwards

EXECUTIVE CHEF

  With over ten years experience Mariel brings a passion for consistently producing high quality dishes that are beautiful and delicious. Utilizing the freshest ingredients, sourced from local producers whenever possible, the new menu at dV will not disappoint you. Stay tuned for updates, new features, and dishes that push the boundaries. We believe that your mother was wrong; we love to play with food and look forward to sharing our passion for food and hospitality with you.  

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The Bar


The Bar


Beer

On Tap 

An ever changing selection of unique beers from around the world. Currently pouring: 

Founders Kentucky Breakfast Stout 

Dogfish head 120 minute IPA 

Founders Rubaeus Raspberry Ale

Kansas Territory Summer Breeze 

Dogfish Head Sea Quench Ale 

 

 

A from Scratch Bar and restaurant!

Our passion for high quality locally sourced ingredients and techniques extend to our bar as well. Seasonal infusions like strawberry chili tequila and rosemary gin are just the beginning. We also make our own ginger beer, sour mix, and fresh squeezed citrus everyday! Come in and see the difference fresh makes!  

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 NEW BAR MENU COMING SOON!