An Italian Restaurant


Fine dining in vibrant downtown Manhattan

SCROLL DOWN

An Italian Restaurant


Fine dining in vibrant downtown Manhattan

della Voce 

With a big city feel della Voce offers an upscale and trendy dining destination in the heart of bustling downtown Manhattan. Open daily for dinner. 

11.jpg

Graduation Reservations 

  Come Celebrate in style with Manhattan's premier from scratch restaurant and martini bar. 

Spots are filling up fast so make yours today!  Call 785-532-9000 

winepour.jpg

Sunday Funday

Join us every Sunday morning from 10-2 for a brunch worth getting up for. 

Not an early riser? we have you covered with live jazz every Sunday night from 6-8 with feature artisanal pizzas and $5 house wines all night long. 

 

Heart_SelectionSubpicture.png

Time to sparkle

Join us as we start looking forward to toasting the New Year. We will explore the differences between Champagne, Prosecco, Cava, and Sparkling wine and help you pick the best one for your party! 

Wednesday, December the 17th at 6:30 PM for our monthly wine club. $35.00 per person for four wines and four courses. 

The Kitchen


SCROLL DOWN

The Kitchen


Mariel Edwards

EXECUTIVE CHEF

  With over ten years experience Mariel brings a passion for consistently producing high quality dishes that are beautiful and delicious. Utilizing the freshest ingredients, sourced from local producers whenever possible the new menu at dV will not disappoint you. Stay tuned for updates, new features, and dishes that push the boundaries. We believe that your mother was wrong we love to play with food and look forward to sharing our passion for food and hospitality with you.  

meatballs2.jpg
appledessert.jpg
Taco.JPG

The Bar


SCROLL DOWN

The Bar


Beer

On Tap 

An ever changing selection of unique beers from around the world. Currently pouring 

Stone Brewing: Anniversary IPA

Chouffe: N'ice Belgium Strong Ale 

Piraat: Belgium style Pale Ale 

IMG_20140122_150003.jpg


LL2A9229.jpg

                                       

Tapas
(Available in the bar and lounge only) 

dV Meat & Cheese ‘8
Current selection of cured meat and cheese with marinated olives, dV crostini

Drummettes ‘7…’10
Chicken drummettes, sriracha-cilantro sauce

Bruschetta ‘8
Tomato confit, olive tapenade, & chèvre with garlic & basil, dV crostini

Spinach & Artichoke Dip ‘6
Served warm with blue corn chips

Caprese “Pops” ‘6
Heirloom tomato, fresh mozzarella, basil, balsamic reduction 

Calamari Fritti ‘11
Fried calamari with dV Marinara and lemon-thyme aioli

Cuban Wonton Tacos ‘7…’12
Spicy pulled pork, dV cheese blend, romaine, sriracha remoulade, cilantro aioli

Trio of Cheese Fritti ‘7…’12
Mozzarella, Provolone, and Swiss lightly breaded and fried, served with marinara 

Crab Stuffed Mushrooms ‘8
Crimini mushroom filled with savory crab, pecorino, and scallions, with a butter crumb topping, garlic, white wine butter sauce

Queen Bee Crostini ‘10
Brie cheese, truffle honey with crostini and fennel pollen butter 

dV Mussels and Fries ‘8…’14
Mussels in a garlic-wine-cilantro cream sauce with pecorino and lemon fries